||Energy efficient release of proteins and carbohydrates from green microalgae during bead milling
||Suarez Garcia, Edgar
|| 10th world congress of chemical engineering, Barcelona, 2017-10-3/2017-10-3
There are no comments
yet. You can post the first one!
Post a comment
Please log in to use this service. Login as Wageningen University & Research user or guest user in upper right hand corner of this page.