Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 549675
Title Degradation of free amino acids in liquidfeeding conditions
Author(s) Krimpen, M.M. van; Wikselaar, P.G. van; Jonge, L.H. de
Source Wageningen : Wageningen Livestock Research (Wageningen Livestock Research report 1159) - 25
Department(s) WIAS
Animal Nutrition
Animal Nutrition
Publication type Research report
Publication year 2019
Abstract The aim of the current study was to determine the degradation of free amino acids in freshly produced liquid feeds. It can be concluded that the level of degradation of free amino acids in liquid feeds might be limited, provided the conditions applied in the current study.---Het doel van deze studie was na te gaan in welke mate vrije aminozuren gevoelig zijn voor afbraak onder brijvoercondities. Onder de toegepaste condities in dit onderzoek trad er slechts in beperkte mate degradatie van vrije aminozuren in de brijvoeders op.
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