| Record number | 549722 |
|---|---|
| Title | Effects of cultivation practices on the nutritional value of crops : Wiki |
| Author(s) | Delden, S.H. van; Nijhuis, A.P.; Talsma, E.F.; Verdonk, J.C.; Vos, C.H. de |
| Source | Wageningen : Groen Kennisnet |
| Department(s) |
Horticulture & Product Physiology Global Nutrition BIOS Applied Metabolic Systems |
| Publication type | Book aimed at a professional audience |
| Publication year | 2019 |
| Abstract | This document was written for a Wageningen UR Knowledge Share (WURKS) programme in 2018. The aim of WURKS programmes is to keep educational content of the agronomic sector up to date and is financed by the Dutch Ministry of Agriculture, Nature and Food Quality (LNV). This specific program is targeted at “Tuin- en Akkerbouw” students at applied Universities (HBO) in the Netherlands. |
| Comments |
Staff Publications
Staff Publications
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'Staff publications' is the digital repository of Wageningen University & Research
'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.
Publications authored by the staff of the Research Institutes are available from 1995 onwards.
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