Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

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Record number 551813
Title Determination of the equilibrium enthalpy of melting of two-phase semi-crystalline polymers by fast scanning calorimetry
Author(s) Fosse, Clément; Bourdet, Aurélie; Ernault, Estève; Esposito, Antonella; Delpouve, Nicolas; Delbreilh, Laurent; Thiyagarajan, Shanmugam; Knoop, Rutger J.I.; Dargent, Eric
Source Thermochimica Acta 677 (2019). - ISSN 0040-6031 - p. 67 - 78.
DOI https://doi.org/10.1016/j.tca.2019.03.035
Department(s) BBP Sustainable Chemistry & Technology
Publication type Refereed Article in a scientific journal
Publication year 2019
Keyword(s) Enthalpy of melting - Fast scanning calorimetry - PBF - PEF - Rigid amorphous fraction
Abstract

The equilibrium enthalpy of melting ΔHm 0 [J·g−1] is an extrapolated thermodynamic quantity attributed to crystallizable macromolecules and widely used to characterize polymers in their semi-crystalline state, for it allows estimating the degree of crystallinity by direct comparison with the enthalpy of melting obtained from differential scanning calorimetry. ΔHm 0 is typically obtained by cross-comparing the results obtained by at least two techniques. This work proposes a simplified experimental protocol to determine ΔHm 0 by the use of Fast Scanning Calorimetry (FSC). This approach applies to any crystallizable polymer for which a specific microstructure can be obtained (i.e. a two-phase semi-crystalline microstructure with a negligible amount of rigid amorphous fraction) and that can also be quenched to its fully amorphous state. Such a two-phase microstructure can be obtained on nanoscale samples through an annealing process performed in situ on the FSC sensor at crystallization temperatures as close as possible to the melting temperature. The enthalpy of melting is then evaluated from the two-phase model for different crystallization times (i.e. different crystallinities) and the ΔHm 0 is obtained by extrapolating the data to the 100% crystalline state. This procedure was applied on samples whose ΔHm 0 values are already available in the literature, but also on more recent biobased polyesters whose thermal properties are still under investigations.

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