Record number | 552651 |
---|---|
Title | Hoe krijg je de vezelstructuur? |
Author(s) | Verkleij, T.J.; Bruins, M.E. |
Source | Voedingsindustrie : vakblad (2019). - ISSN 2213-5758 - p. 32 - 35. |
Department(s) |
Food Technology BBP Bioconversion VLAG |
Publication type | Article in professional journal |
Publication year | 2019 |
Comments |