Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 553273
Title Wageningen University Research: Food experts issue global agenda to halve food loss and waste by 2030
Author(s) Timmermans, Toine
Source World Resources Institute: Leading Food Experts Issue Global Agenda to Halve Food Loss and Waste by 2030, Targeted news service, 2019-08-28; “Massive action” required to halve food loss and waste by 2030, says new report, Food Ingredients First, 2019-09-04, Anni Schleicher, https://www.foodingredientsfirst.com/news/massive-action-required-to-halve-food-loss-and-waste-by-2030-says-new-report.html; Wageningen University Research: Food experts issue global agenda to halve food loss and waste by 2030, ENP Newswire, 2019-08-30; 10-step plan outlined to cut global food loss and waste in half By 2030, Circular for resource and waste professionals, 2019-08-30, https://www.circularonline.co.uk/news/10-step-plan-outlined-to-cut-global-food-loss-and-waste-in-half-by-2030/
Department(s) Fresh Food and Chains
Publication type Media appearance
Publication year 2019
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