Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

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Record number 559427
Title The effect of dietary protein to energy ratio and stocking densities on fish production, food web enhancement and economic benefit of gift Nile tilapia aquaculture in ponds
Author(s) Kabir, K.A.; Verdegem, M.C.J.; Schrama, J.W.; Verreth, J.A.J.; Phillips, Michael J.
Source In: Book of abstracts of the 12th Asian Fisheries & Aquaculture Forum (AFAF). - - p. 315 - 315.
Event 12th Asian Fisheries & Aquaculture Forum (AFAF), Iloilo, 2019-04-08/2019-04-12
Department(s) WIAS
Aquaculture and Fisheries
Publication type Abstract in scientific journal or proceedings
Publication year 2019
Abstract In non-lined ponds, natural food complements dietary P/E. We assessed the effect of lowering dietary PIE ratio with an increasing stocking density on performance of tilapia, food web enhancement and impact on pond nutrients. The experiment was conducted in a 2x2x2 factorial design: diet (CP:CE ratio 19 vs. 14 g.MJ-1); feeding level; and stocking density (2 vs 3 m-2) in 40 farmers' ponds. Biomass gain increased with a decreasing dietary PIE ratio and increasing stocking density). A negative accumulation of N and P in pond water was noticed for low stocking density ponds. Nitrogen gain in fish was higher for low P/E diet and also influenced by feed per square meter. At low P/E diet, the contribution of natural food to fish production was higher than for the high P/E diet. Net profit increased by lowering the dietary P/E ratio of the diet (2070 vs 1072 US$ ha-1 83 day-1).
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