Staff Publications

Refereed article in a journal

2019

• Taste profiles of diets high and low in environmental sustainability and health
  Bussel, L.M. van; Kuijsten, A. ; Mars, M. ; Feskens, E.J.M. ; Veer, P. van 't (2019)
  Food Quality and Preference 78 . - 8 p.

• Review of methods to assess sustainability of industrial water use
  Willet, Joeri ; Wetser, Koen ; Vreeburg, Jan ; Rijnaarts, Huub H.M. (2019)
  Water Resources and Industry 21 .

2017

• Relay cropping as a sustainable approach : problems and opportunities for sustainable crop production
  Tanveer, Mohsin ; Anjum, Shakeel Ahmad ; Hussain, Saddam ; Cerda Bolinches, Artemio ; Ashraf, Umair (2017)
  Environmental Science and Pollution Research 24 (8). - p. 6973 - 6988.

2016

• Consuming apart, together : The role of multiple identities in sustainable behaviour
  Bartels, Jos ; Reinders, M.J. (2016)
  International Journal of Consumer Studies 40 (4). - p. 444 - 452.