Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

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‘Opening up’ science policy: engaging with RRI in Brazil
Reyes-Galindo, Luis ; Monteiro, Marko ; Macnaghten, Phil - \ 2019
Journal of Responsible Innovation 6 (2019)3. - ISSN 2329-9460 - p. 353 - 360.
Brazil - governance of science and technology - RRI - science and technology policy

This article presents initial results from the Brazilian team in the Responsible Research and Innovation in Practice (RRI-Practice) collaboration, concurrently running in 22 countries. The project invites reflection from institutional actors through a variety of participatory exercises that focus on RRI’s potential for ‘opening up’ and impacting national science and innovation policy. After summarising the operational challenges faced during the research process, we focus on the main empirical findings. We conclude that despite its potential for opening up policy deliberation, RRI faces the inherent hurdles of surpassing longstanding Brazilian institutional traditions of hierarchical governance, autonomy and the dominance of linear models of innovation.

Responsible Research and Innovation in industry-challenges, insights and perspectives
Martinuzzi, André ; Blok, Vincent ; Brem, Alexander ; Stahl, Bernd ; Schönherr, Norma - \ 2018
Sustainability 10 (2018)3. - ISSN 2071-1050
Business ethics - Corporate social responsibility - CSR - Industry - R and D management - Responsible innovation - Responsible research and innovation - RRI - Social innovation - Sustainable innovation
The responsibility of industry towards society and the environment is a much discussed topic, both in academia and in business. Responsible Research and Innovation (RRI) has recently emerged as a new concept with the potential to advance this discourse in light of two major challenges industry is facing today. The first relates to the accelerating race to innovate in order to stay competitive in a rapidly changing world. The second concerns the need to maintain public trust in industry through innovations that generate social value in addition to economic returns. This Special Issue provides empirical and conceptual contributions that explore corporate motivations to adopt RRI, the state of implementation of concrete RRI practices, the role of stakeholders in responsible innovation processes, as well as drivers and barriers to the further diffusion of RRI in industry. Overall, these contributions highlight the relevance of RRI for firms of different sizes and sectors. They also provide insights and suggestions for managers, policymakers and researchers wishing to engage with responsibility in innovation. This editorial summarizes the most pertinent conclusions across the individual articles published in this Special Issue and concludes by outlining some fruitful avenues for future research in this space.
Responsibility versus profit : The motives of food firms for healthy product innovation
Garst, Jilde ; Blok, Vincent ; Jansen, Léon ; Omta, Onno S.W.F. - \ 2017
Sustainability 9 (2017)12. - ISSN 2071-1050
Corporate social responsibility - CSR - Food industry - Instrumental motives - Moral motives - Motives - Product innovation - Public health - Responsible research and innovation - RRI
Background: In responsible research and innovation (RRI), innovation is seen as a way in which humankind finds solutions for societal issues. However, studies on commercial innovation show that firms respond in a different manner and at a different speed to the same societal issue. This study investigates what role organizational motives play in the product innovation processes of firms when aiming for socially responsible outcomes. Methods: This multiple-case study investigates the motives of food firms for healthier product innovation by interviewing firms about the organizational motives behind product reformulation and innovation. Results: This study highlights the importance of having both instrumental and moral motives in the innovation process when aiming for socially responsible outcomes, and how both these motives interact and contribute to responsible innovation in industry. Furthermore, the study results question the nature of relational motives as a separate category from the other two categories of motives, as suggested by corporate social responsibility (CSR) scholars. Conclusions: If commercial innovation needs to contribute to solutions for societal issues, the importance of moral motives has to be stressed without annihilating the instrumental objectives of firms. Both motives contribute to the success factors of responsible product innovation in industry.
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