No. 3 (2021)

Published December 1, 2021

Livestock Frontiers

Full Issue

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Mindi Schneider

Cover Materials

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Editorial Introduction

Mindi Schneider; Samuël Coghe

i-viii

Livestock Frontiers: Editorial Introduction

https://doi.org/10.18174/cf.2021a18166

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Studying Commodity Frontiers

Tony Weis

1-13

Animals as and on Resource Frontiers

https://doi.org/10.18174/cf.2021a18154

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Historians Take on the Present

Joana Medrado

15-20

Cattle Grazing and Forest Devastation in Brazil: Environmental Resources and Territorial Trajectories

https://doi.org/10.18174/cf.2021a18157

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From the Field

Hanne Cottyn, Stha Yeni

19-25

Fieldwork in the Poultry Capital of the World: An Interview with Carrie Freshour about her work on Race, Place, and Labor in the US South

https://doi.org/10.18174/cf.2021a18158

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Creative Frontiers

Maarten Vanden Eynde

31-38

From Tale to Tail: Unwinding the Twisted Life Story of PIG 05049 : A Conversation with Christien Meindertsma

https://doi.org/10.18174/cf.2021a18160

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Commodity Frontier Political Ecology

Andrew Curley

27-30

Livestock, Colonialism, and Commodity Frontiers in the U.S. Southwest

https://doi.org/10.18174/cf.2021a18162

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Teaching Commodity Frontiers

Natasha Maru

Learning to Resist(ance) in Gujarat: Pastoral Pedagogy as Active and Positive Grassroots Resistance

https://doi.org/10.18174/cf.2021a18159

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Labor Frontiers

Eric Vanhaute

51-56

Peasant Frontiers and the Enigma of Peasant Work

https://doi.org/10.18174/cf.2021a18163

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Publications

Jonas Albrecht

57-62

Review of Joshua Spechtâ€™s "Red Meat Republicâ€

https://doi.org/10.18174/cf.2021a18164

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