Meat production in West African Dwarf goats.

Authors

  • G. Montsma

DOI:

https://doi.org/10.18174/njas.v34i3.16795

Abstract

A summary is given of work on flocks of West African Dwarf goats at Wageningen, the University of Ife (Nigeria) and a village in Nigeria. It was concluded that these goats are suitable for meat production under low and high levels of feeding and management. Under intensive management, daily gain averaged 80 g (0.3-0.4% of mature body weight), and the number of weaned kids produced per [female] per yr 2.56. Goats fed only roughage gained 43 g per day. (Abstract retrieved from CAB Abstracts by CABI’s permission)

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Published

1986-08-01

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Section

Papers