COX' S ORANJE PIPPELING.

Illustrations 109a, 109b, 109c.

Index.

Original plate.

 

 

ippeling, Cox Orange    (Beschrijving der vruchtsoorten [Description of fruit varieties], third series, N°. 179).

Cox Orange Pippin Apple   (Ann. de Pom., 7, fol. 14).

Pomme reinette orange de Cox.

Cox' s Orange Pippin    (hogg , the Fruit Manual).

 

We received this apple from England, it has the same origin as  Cox' s Pomona (N°. 64).

 

SHAPE: very regular.

SIZE: fourth grade, sometimes third grade

EYE: half closed or closed, with small, pointed sepals, in a saucer-shaped, thinly russeted basin, surrounded by little folds.

STALK: 15 - 20 mms long, woody, brown, in a narrow and shallow, russeted cavity.

The COLOUR is golden yellow, at the sun side a strong red, usually flamed, with small, brown-red, unevenly spread lenticels. The skin is rough rather than smooth. A beautiful apple, from blossom to harvest.

The FLESH is yellowish or cream-coloured, with eye-catching green-yellow veins, rather firm, not crispy, juicy, pleasant, sweetish sour, fine, very good, aromatic. The core is medium with large cells and medium, dark brown pips

TIME OF USE: November - February; one of the most recommendable apples for dessert.

The TREE grows well, builds an attractive shape and is fertile. The twigs are long, medium sized, olive-brown, with many oblong and round, grey lenticels; the buds are snub, conical, standing off and placed on rises; the shoots are brown, woolly; the leaf stalks are 20 - 25 mms, grooved; the leaves are oval, serrated, pointed, somewhat bent upwards, lively green, sea-green underneath.

Especially recommended as pyramid, espalier and dwarf tree.