3w4: Translating between dreams of circularity & practice

Authors

  • H.E.J. (Hilke) Bos-Brouwers
  • T.A.P. (Tamara) Metze
  • S.J. (Simon) Oosting
  • B.J.A. (Bjorn) Berendsen

Abstract

Shaping the transition towards a circular bio-conomy is based on 3 fundamental principles: plant based biomass and water as source to the food system; avoiding waste flows by prevention and redirection and the animal production system as mediator to return biomass into the human food system.

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Published

2022-03-11

Issue

3. Economy: Economic perspectives in the circular bio-based society

Section

Workshops

License

Copyright (c) 2022 Conference Circular@WUR

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.