1s1b: Transforming to Circular Systems: Opportunities for food and agricultural systems

Abstract

This oral presentation will feature and invite global participation in the “ Transforming Food and Agriculture to Circular Systems†initiative of the American Society of Biological and Systems Engineers. This initiative is focused on collaboration across food and agricultural systems with farmers, agricultural industry, academic institutions, conservation organizations, governmental agencies and the broader public. Outcomes of this session will include prioritized actions for cross-sector work to improve farmer and rancher economics, food supply chain resilience, reduced food waste and broader circular economies.